Mango Shrimp Bowl
Enjoy this healthy mango shrimp bowl as part of your balanced diet. With 355 calories and 19g protein per serving, it supports your fitness goals.
Adjust Servings
Macronutrient Breakdown
Ingredients
- cooked grain base (rice, quinoa, or noodles)
- protein of choice
- mixed vegetables
- large shrimp peeled
- garlic
- butter
- ripe mango diced
- lime juice
Instructions
- 1
Cook grain base according to package directions.
- 2
Prepare protein and vegetables separately.
- 3
Assemble bowl with grain base, protein, and toppings.
- 4
Drizzle with sauce and serve.
Nutrition Facts
About Mango Shrimp Bowl
Enjoy this healthy mango shrimp bowl as part of your balanced diet. With 355 calories and 19g protein per serving, it supports your fitness goals.
This bowls recipe provides a moderate amount of protein with 355 calories per serving. With 6g of fiber, it supports digestive health and helps you feel full longer.
This recipe requires some cooking experience but is straightforward to follow. The total preparation and cooking time is 38 minutes.
Track Your Nutrition
Use our free calculators to plan your meals and reach your health goals.
Frequently Asked Questions
How many calories are in Mango Shrimp Bowl?
Mango Shrimp Bowl contains approximately 355 calories per serving, making it a moderate option for a healthy bowls.
Is Mango Shrimp Bowl good for weight loss?
Yes, Mango Shrimp Bowl can be part of a weight loss diet. With 355 calories and 19g of protein per serving, it helps keep you satisfied.
How much protein does Mango Shrimp Bowl have?
Mango Shrimp Bowl provides 19g of protein per serving, which is good for supporting muscle maintenance and satiety.
How long does it take to make Mango Shrimp Bowl?
Mango Shrimp Bowl takes about 19 minutes to prepare and 19 minutes to cook, totaling 38 minutes from start to finish.
Can I meal prep Mango Shrimp Bowl?
Yes, Mango Shrimp Bowl stores well in the refrigerator for 3-4 days in an airtight container.
What are the macros for Mango Shrimp Bowl?
Per serving: 355 calories, 19g protein, 59g carbs, 17g fat. This makes it a balanced bowls option.