Calorique

Rice Cakes (Plain) Calories & Nutrition Facts

Very low fat snack alternative, though high GI causes rapid blood sugar spike.

Quick answer

How many calories are in Rice Cakes (Plain)?

Rice Cakes (Plain) has 387 calories per 100g. A 1 plain cake (9g) has about 35 calories. It is a calorie-dense food, with most calories coming from carbs.

35 kcal
1 plain cake (9g)
70 kcal
2 cakes (18g)
139 kcal
4 cakes snack (36g)
387 kcal
100g reference
Net carbs
79.3g per 100g
Protein density
8.2g protein per 100g
Calorie density
calorie dense
387
kcal
Calories
8.2g
/100g
Protein
81g
/100g
Carbs
3.5g
/100g
Fat
Nutrition data basis: values are standardized per 100g using USDA FoodData Central-style nutrient fields where available. Packaged foods, restaurant portions, cooking loss, added oil, and brand formulas can change the final numbers, so use the slider below for planning rather than medical dosing.

Practical Portion Guide for Rice Cakes (Plain)

PortionCaloriesProteinCarbsNet carbsFat
1 plain cake (9g)35 kcal0.7g7.3g7.1g0.3g
2 cakes (18g)70 kcal1.5g14.6g14.3g0.6g
4 cakes snack (36g)139 kcal3.0g29.2g28.5g1.3g
100g reference387 kcal8.2g81.0g79.3g3.5g

One rice cake is usually only 8-10g. Calories look low per cake, but toppings usually determine whether the snack stays light or becomes calorie-dense.

% Daily Value: 1 plain cake (9g) vs 100g

Percent Daily Values use the FDA reference amounts for adults (protein 50g, fiber 28g, carbohydrate 275g, fat 78g, sodium 2,300mg, cholesterol 300mg, potassium 4,700mg). The FDA label guide treats 20% DV or more per serving as high and 5% DV or less as low.

NutrientPer 100g% DV1 plain cake (9g)% DV
Protein8.2g16%0.7g1%
Dietary fiber1.7g6%0.2g1%
Total carbohydrate81g29%7.3g3%
Total fat3.5g4%0.3g0%
Sodium30mg1%3mg0%
Cholesterol0mg0%0mg0%

Source: FDA Daily Values (21 CFR 101.9), checked September 17, 2026.

Serving Size Calculator

g
387 kcal
Calories
8.2g
Protein
81g
Carbs
3.5g
Fat
1.7g
Fiber
0.1g
Sugar
30mg
Sodium
0mg
Cholesterol

Macros Breakdown (per 100g)

Protein8.2g (9%)
Carbohydrates81.0g (87%)
Fat3.5g (4%)
33 kcal
from Protein
324 kcal
from Carbs
32 kcal
from Fat

Diet Suitability

✓ Vegan✓ Gluten-Free✗ Keto✗ Diabetic-Friendly

Glycemic Index: 82 (High)

How Rice Cakes (Plain) Fits Into a Diet

Plain rice cakes are useful as a light crunchy carbohydrate base for toppings such as nut butter, cottage cheese, avocado, eggs, tuna, or fruit.

Pair rice cakes with protein or fat when you want longer satiety; plain rice cakes alone digest quickly for many people.

Flavored, chocolate-coated, mini, salted, and multigrain rice cakes can differ in sodium, sugar, and serving weight.

Compare Rice Cakes (Plain) With Similar Snacks

Use this comparison when choosing a serving. Calories alone do not tell the full story: protein, fiber, fat, sodium, and realistic portion size determine whether a food fits your plan.

FoodCaloriesProteinCarbsFatFiber
Rice Cakes (Plain)387 kcal8.2g81g3.5g1.7g
Dark Chocolate (70-85%)598 kcal7.8g46g43g10.9g
Potato Chips536 kcal7g53g35g4.8g
Popcorn (Air-popped)375 kcal12g74g4.5g15g
Pretzels381 kcal9.3g80g3.1g2.9g
Granola Bar471 kcal8.3g64g20g5.4g

All comparison values use each food's 100-unit reference so foods can be compared on the same basis.

Vitamins & Minerals

Vitamins

Vitamin B1Vitamin B3Vitamin B6

Minerals

ManganeseSeleniumPhosphorusMagnesium

Complete Nutrition Facts (per 100g)

Calories387 kcal
Total Fat3.5g4% DV
Total Carbohydrates81g29% DV
, Dietary Fiber1.7g6% DV
, Sugars0.1g
Protein8.2g16% DV
Sodium30mg1% DV
Cholesterol0mg0% DV

% DV = percent of the FDA Daily Value for a 2,000-calorie diet, per 100g. Total sugars have no Daily Value; the FDA value applies to added sugars only.

Methodology & Nutrition Data Sources

How we calculate nutrition data for Rice Cakes (Plain): Calorie and macronutrient values are standardized reference profiles, generally based on USDA FoodData Central entries where available, then scaled to the serving you choose. Entries may come from different FDC data types or releases, and brand or preparation differences can change the numbers.

  1. Calorie and macronutrient data sourced from the USDA FoodData Central , the federal food composition database used as the main reference where a matching entry exists.
  2. Daily Value context: for % DV comparisons, use the FDA Daily Value reference amounts for a 2,000 calorie diet (21 CFR 101.9).
  3. Dietary reference intakes (DRI) for vitamins and minerals are available in the National Academies Dietary Reference Intake tables for further reading; this page does not calculate DRI percentages.
  4. Glycemic index values are approximate listed values; GI varies by variety, ripeness, and preparation, so compare with the Harvard Health Glycemic Index Reference and the University of Sydney GI database.
  5. Dietary guidelines context from the HHS/USDA Dietary Guidelines for Americans 2020–2025 , the federal evidence-based nutrition guidance.

Authoritative nutrition data sources:

Nutrition Disclaimer: Calorie and nutrient values are generally based on USDA reference data and may vary by brand, preparation method, ripeness, and cooking technique. These values are for informational purposes only and should not replace personalized dietary advice from a registered dietitian. Individuals with medical conditions should consult a healthcare provider before making significant dietary changes.

Reviewed by Priya Lindqvist · Last updated September 17, 2026 · Values may not reflect the newest USDA FoodData Central release

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Frequently Asked Questions

Is Rice Cakes (Plain) high in protein?

Rice Cakes (Plain) has 8.2g protein per 100g, which is 16% of the 50g FDA Daily Value. 1 plain cake (9g) supplies about 0.7g, or 1% DV. Under the FDA label guide (20% DV or more per serving is high, 5% or less is low), that serving counts as a low-protein serving.

How many calories are in Rice Cakes (Plain)?

Rice Cakes (Plain) contains 387 calories per 100g serving. Using general 4-4-9 calorie factors, that is roughly 33 calories from protein, 324 calories from carbohydrates, and 32 calories from fat; these estimates may not add up exactly to the listed total.

Is Rice Cakes (Plain) good for weight loss?

Rice Cakes (Plain) is calorie-dense at 387 per 100g. For weight loss, use it in smaller portions and balance with lower-calorie, high-fiber foods to manage total intake.

How much protein is in Rice Cakes (Plain)?

Rice Cakes (Plain) contains 8.2g of protein per 100g. This is a relatively low protein food; consider pairing it with higher protein sources.

What serving size should I track for Rice Cakes (Plain)?

Track Rice Cakes (Plain) by grams when precision matters. A practical starting point is 1 plain cake (9g), which is about 35 calories. For packaged, restaurant, fried, sauced, or sweetened versions, use the product label because brand formulas can differ from the plain reference.

Is Rice Cakes (Plain) keto-friendly?

Rice Cakes (Plain) is not ideal for strict keto diets due to its 81g of carbohydrates per 100g. Small portions may fit if your daily carb limit allows.

Is Rice Cakes (Plain) good for diabetics?

People with diabetes should use caution with Rice Cakes (Plain), which has a listed glycemic index of 82. Its carbohydrate content may affect blood sugar response depending on portion size and meal context. Consult your healthcare provider for personal advice.

What vitamins and minerals are in Rice Cakes (Plain)?

Calorique's food profile lists vitamins B1, B3, B6 and minerals including Manganese, Selenium, Phosphorus, Magnesium for Rice Cakes (Plain). These are general highlights, not measured amounts or a "good source" rating; check USDA FoodData Central or the product label for exact micronutrient values.

Where does Calorique get nutrition data for Rice Cakes (Plain)?

Calorique standardizes Rice Cakes (Plain) nutrition values per 100g using USDA FoodData Central reference fields where available, then scales the data into realistic serving sizes. FDA Nutrition Facts methodology and authoritative nutrition references are used for context. This page was last reviewed September 17, 2026.

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