Calorique

Flaxseed Calories & Nutrition Facts

Tiny seed highest plant source of omega-3 alpha-linolenic acid.

Quick answer

How many calories are in Flaxseed?

Flaxseed has 534 calories per 100g. A 1 tbsp, whole (10.3g) has about 55 calories. It is a calorie-dense food, with most calories coming from carbs.

55 kcal
1 tbsp, whole (10.3g)
897 kcal
1 cup, whole (168g)
37 kcal
1 tbsp, ground (7g)
534 kcal
100g USDA reference
Net carbs
2g per 100g
Protein density
18g protein per 100g
Calorie density
calorie dense
534
kcal
Calories
18g
/100g
Protein
29g
/100g
Carbs
2g
/100g
Fat
Nutrition data basis: values are standardized per 100g using USDA FoodData Central-style nutrient fields where available. Packaged foods, restaurant portions, cooking loss, added oil, and brand formulas can change the final numbers, so use the slider below for planning rather than medical dosing.

Practical Portion Guide for Flaxseed

PortionCaloriesProteinCarbsNet carbsFat
1 tbsp, whole (10.3g)55 kcal1.9g3.0g0.2g0.2g
1 cup, whole (168g)897 kcal30.2g48.7g3.4g3.4g
1 tbsp, ground (7g)37 kcal1.3g2.0g0.1g0.1g
100g USDA reference534 kcal18.0g29.0g2.0g2.0g

Small measuring differences matter for calorie-dense foods. Weighing the portion is more reliable than estimating by handfuls or spoons.

% Daily Value: 1 tbsp, whole (10.3g) vs 100g

Percent Daily Values use the FDA reference amounts for adults (protein 50g, fiber 28g, carbohydrate 275g, fat 78g, sodium 2,300mg, cholesterol 300mg, potassium 4,700mg). The FDA label guide treats 20% DV or more per serving as high and 5% DV or less as low. Potassium comes from USDA FoodData Central FDC ID 169414 (Seeds, flaxseed); the other values are this page's 100g reference scaled to the portion.

NutrientPer 100g% DV1 tbsp, whole (10.3g)% DV
Protein18g36%1.9g4%
Dietary fiber27g96%2.8g10%
Total carbohydrate29g11%3g1%
Total fat2g3%0.2g0%
Sodium50mg2%5mg0%
Cholesterol0mg0%0mg0%
Potassium (USDA)813mg17%84mg2%

Source: FDA Daily Values (21 CFR 101.9), checked September 17, 2026. USDA record: FDC ID 169414.

Serving Size Calculator

g
534 kcal
Calories
18g
Protein
29g
Carbs
2g
Fat
27g
Fiber
42g
Sugar
50mg
Sodium
0mg
Cholesterol

Macros Breakdown (per 100g)

Protein18.0g (37%)
Carbohydrates29.0g (59%)
Fat2.0g (4%)
72 kcal
from Protein
116 kcal
from Carbs
18 kcal
from Fat

Diet Suitability

✓ Vegan✓ Gluten-Free✓ Keto✓ Diabetic-Friendly

How Flaxseed Fits Into a Diet

Flaxseed is a calorie-dense option that can add flavor, fats, and texture without a large food volume.

Pair with a higher-volume food such as fruit, vegetables, yogurt, or oats when you want the flavor without overshooting calories.

Roasting method, added oils, salt, sweeteners, and brand formulas can change calories and sodium compared with the reference value.

Compare Flaxseed With Similar Nuts & Seeds

Use this comparison when choosing a serving. Calories alone do not tell the full story: protein, fiber, fat, sodium, and realistic portion size determine whether a food fits your plan.

FoodCaloriesProteinCarbsFatFiber
Flaxseed534 kcal18g29g2g27g
Almonds579 kcal21g22g50g12.5g
Walnuts654 kcal15g14g65g6.7g
Peanuts567 kcal26g16g49g8.5g
Chia Seeds486 kcal17g42g31g34g
Flaxseeds534 kcal18g29g42g27g

All comparison values use each food's 100-unit reference so foods can be compared on the same basis.

Vitamins & Minerals

Vitamins

Vitamin B1Vitamin B6

Minerals

ManganeseMagnesiumPhosphorusCopper

Complete Nutrition Facts (per 100g)

Calories534 kcal
Total Fat2g3% DV
Total Carbohydrates29g11% DV
, Dietary Fiber27g96% DV
, Sugars42g
Protein18g36% DV
Sodium50mg2% DV
Cholesterol0mg0% DV
Potassium (USDA)813mg17% DV

% DV = percent of the FDA Daily Value for a 2,000-calorie diet, per 100g. Total sugars have no Daily Value; the FDA value applies to added sugars only.

Methodology & Nutrition Data Sources

How we calculate nutrition data for Flaxseed: Calorie and macronutrient values are standardized reference profiles, generally based on USDA FoodData Central entries where available, then scaled to the serving you choose. Entries may come from different FDC data types or releases, and brand or preparation differences can change the numbers.

  1. Calorie and macronutrient data sourced from the USDA FoodData Central , the federal food composition database used as the main reference where a matching entry exists.
  2. Daily Value context: for % DV comparisons, use the FDA Daily Value reference amounts for a 2,000 calorie diet (21 CFR 101.9).
  3. Dietary reference intakes (DRI) for vitamins and minerals are available in the National Academies Dietary Reference Intake tables for further reading; this page does not calculate DRI percentages.
  4. Glycemic index values are approximate listed values; GI varies by variety, ripeness, and preparation, so compare with the Harvard Health Glycemic Index Reference and the University of Sydney GI database.
  5. Dietary guidelines context from the HHS/USDA Dietary Guidelines for Americans 2020–2025 , the federal evidence-based nutrition guidance.

Authoritative nutrition data sources:

Nutrition Disclaimer: Calorie and nutrient values are generally based on USDA reference data and may vary by brand, preparation method, ripeness, and cooking technique. These values are for informational purposes only and should not replace personalized dietary advice from a registered dietitian. Individuals with medical conditions should consult a healthcare provider before making significant dietary changes.

Reviewed by Priya Lindqvist · Last updated September 17, 2026 · Values may not reflect the newest USDA FoodData Central release

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Frequently Asked Questions

How many calories are in 1 tbsp, whole Flaxseed?

1 tbsp, whole (10.3g) of Flaxseed has about 55 calories, 1.9g protein, 3.0g carbohydrates, 2.8g fiber, and 0.2g fat. The 10.3g portion weight is the USDA FoodData Central household measure for FDC ID 169414 (Seeds, flaxseed), scaled from the 100g reference values.

Is Flaxseed high in protein?

Flaxseed has 18g protein per 100g, which is 36% of the 50g FDA Daily Value. 1 tbsp, whole (10.3g) supplies about 1.9g, or 4% DV. Under the FDA label guide (20% DV or more per serving is high, 5% or less is low), that serving counts as a low-protein serving.

Is Flaxseed a good source of potassium?

USDA FoodData Central lists 813mg potassium per 100g for Seeds, flaxseed (FDC ID 169414), which is 17% of the 4,700mg Daily Value. 1 tbsp, whole (10.3g) provides about 84mg, or 2% DV, a low contribution by the FDA 5% guide.

How many calories are in Flaxseed?

Flaxseed contains 534 calories per 100g serving. Using general 4-4-9 calorie factors, that is roughly 72 calories from protein, 116 calories from carbohydrates, and 18 calories from fat; these estimates may not add up exactly to the listed total.

Is Flaxseed good for weight loss?

Flaxseed is calorie-dense at 534 per 100g. For weight loss, use it in smaller portions and balance with lower-calorie, high-fiber foods to manage total intake.

How much protein is in Flaxseed?

Flaxseed contains 18g of protein per 100g. This provides a moderate amount of protein, contributing well to daily protein goals.

What serving size should I track for Flaxseed?

Track Flaxseed by grams when precision matters. A practical starting point is 1 tbsp, whole (10.3g), which is about 55 calories. For packaged, restaurant, fried, sauced, or sweetened versions, use the product label because brand formulas can differ from the plain reference.

Is Flaxseed keto-friendly?

Yes, Flaxseed is keto-friendly with only 29g of carbohydrates per 100g. It fits well within the typical keto macro limits of 20-50g net carbs per day.

Is Flaxseed good for diabetics?

Flaxseed may fit a diabetes meal plan, but the useful decision is the actual portion, total carbohydrates, added sugar, and the rest of the meal. People using diabetes medication should follow personalized clinical guidance.

What vitamins and minerals are in Flaxseed?

Calorique's food profile lists vitamins B1, B6 and minerals including Manganese, Magnesium, Phosphorus, Copper for Flaxseed. These are general highlights, not measured amounts or a "good source" rating; check USDA FoodData Central or the product label for exact micronutrient values.

Where does Calorique get nutrition data for Flaxseed?

Calorique standardizes Flaxseed nutrition values per 100g using USDA FoodData Central reference fields where available, then scales the data into realistic serving sizes. FDA Nutrition Facts methodology and authoritative nutrition references are used for context. This page was last reviewed September 17, 2026.

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